Skip to main content
loading="lazy"

MS0652B fire shield port

BS60 \ Manual 65 mm 2-leaf Fire Sliding Door

Data sheet Drawing Operation and maintenance instructions Certificate Frames Counterframes

DAN-doors' 2-leaf BS60 fire door is approved for 60 minutes according to DS 1052-2.

The door is fitted as standard with labyrinth latches in R/S steel and tested with reference to report No F6933 and F7008, which declare the fire door resistant to 60 minutes fire in accordance with BS476 Part 22. 1987 (DS 1052.2).

Fire doors used primarily for personnel access are not yet covered by the European standard and may therefore still be supplied in accordance with the national standard DS 1052.2.

If you would like a price for a solution that exceeds the maximum dimensions, please feel free to contact us!

Contact us



Specifications

Max. width

4800 mm

Max. height

3600 mm

Frame

1,5 mm stainless steel

Insulation

15 mm fireboard (plasterboard), 50 mm firebatts

Guide rail

Stainless steel

Door leaf

65 mm

Purpose

Fire

Benefits

    • Complies with the strictest requirements in the food industry
    • Food approved sealings on both frame and door leaf
    • 65 mm high-insulating and fire-retardant foam ensures lower energy loss
    • Robust construction with very long service life
    • Requires no (or minimal) maintenance
Downloads
Data sheet Drawing Operation and maintenance instructions Certificate Frames Counterframes

DAN-doors' 2-leaf BS60 fire door is approved for 60 minutes according to DS 1052-2.

The door is fitted as standard with labyrinth latches in R/S steel and tested with reference to report No F6933 and F7008, which declare the fire door resistant to 60 minutes fire in accordance with BS476 Part 22. 1987 (DS 1052.2).

Fire doors used primarily for personnel access are not yet covered by the European standard and may therefore still be supplied in accordance with the national standard DS 1052.2.

If you would like a price for a solution that exceeds the maximum dimensions, please feel free to contact us!

Contact us